Fueled by curiosity and appetite, in this blog, I explore people, products, processes and perspectives that create the greatest culinary experiences. I am a cook -- I've been studying at the Culinary Institute of America since March!
High-res
Tawa pulao — Indian vegetable fried rice. That cast iron griddle is a tawa. Tawa pulao is not very common in Mumbai but it’s fun to indulge when you do run into it. This is essentially a stir fried rice. Pulaos come from the Middle East… and they go right in your tummy!
Near Crawford Market, Mumbai, India
