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Lotus flower bites, khao choi, sweet and salty coconut milk with coconut crisps, pandan wrapped, deep fried chicken
A mixed appetizer plate at The Local
Skhumvit 23, Bangkok, Thailand
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Sayat Explores Food
About My Blog
Fueled by curiosity and appetite, in this blog, I explore people, products, processes and perspectives that create the greatest culinary experiences. I am a cook -- I've been studying at the Culinary Institute of America since March!
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Kamut Lemon Pancake Stack with Citrus Supreme on Flickr.
Yummy breakfast
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